Alocasia Cuprea Latte

The Alocasia Cuprea Latte is a variegated form of the classic Cuprea, prized for its warm, earthy elegance. Its leaves carry a soft blend of beige, light brown, and cream that flows gently over a deep green base, creating a smooth, watercolor-like effect. Unlike the “Gold” variety, which displays bold, high-contrast splashes of white, cream, and golden tones, the “Latte” offers a more subdued, harmonious look which is perfect for those who prefer a calmer, more understated style in their foliage.How to care Light: Bright, indirect light. Avoid direct sun, which can burn the leaves Water: Keep soil consistently moist but not soggy. Let top inch dry out slightly. Humidity: Prefers high humidity (60%+). Use a humidifier or pebble tray if needed. Temperature: Warm temps between 65–85°F (18–29°C). Avoid cold drafts or sudden chills. Soil: Use a well-draining aroid mix (e.g., peat, perlite, orchid bark). How to order *The first image is just for advertising. [post-views]